#saffrontea with a hint of #cinnamon#cardamom, #lemon, rose, mint or ginger, along with white #tea is a refreshing and mood boosting beverage. Hot or cold, this amazingly #delicious tea is sure to soothe you. Saffron, the golden spice with good health benefits, is a great choice to pamper your guests or yourself.

SAFFRON TEA INGREDIENTS : Saffron, cardamom, cinnamon, rose petals, fresh ginger, lemon slices, fresh mint, white or green tea and honey. You will need only some of these depending on the flavour option you pick.
Grind dry saffron threads into a fine powder with a pinch of sugar, using a marble or stone mortar and pestle.

You can steep black, green or white tea, spices, lemon slices, mint or ginger in hot water for few minutes. Add powdered saffron and steep further and sweeten it with honey or rock candy.

Take ¼ teaspoon dry saffron threads in a small marble or stone mortar and pestle. Add a pinch of sugar and grind saffron into a powder. In a saucepan, boil water and add white, green or black tea.
Waite for for 5 minutes. Next, add the powdered saffron and steep for an additional 3 to 4 minutes and add honey to taste. Don’t steep saffron for too long or it may become bitter.
Decorate with extra saffron threads, cinnamon stick, ginger slices, lemon wedges or mint leaves.